Meal Menus - Friday and Saturday Nights

Friday evening - 7th February 2020

Main

• Nachos - toppings of your choice to include:
Chilli Mince (Vegetarian option: Chilli Beans)
Guacamole
Cheese
Sour cream
Grated carrot
Lettuce
Diced tomatoes
Olives
Beetroot
Jalapenos

Dessert 

• Chocolate cake 
• Hot fudge sauce
• Berries
• Cream

 

Saturday evening - 8th February 2020

Main

• Burgers – fillings of your choice to include: 
gourmet meat patty(Vegetarian option: falafel patty)
relish
onions
lettuce
tomato
cucumber
cheese
gherkin
beetroot 
aioli

Dessert

• Cheesecake
• Berries/seasonal fruits
• Yoghurt 
• Cream